Build your frozen coffee program
Want to turn your existing coffee offer into frozen signature drinks? Ask us how to position Elmeco Quick Coffee with your own beans, recipes and seasonal beverage strategy.
Elmeco Quick Coffee
In stock
Elmeco Quick Coffee
Elmeco Quick Coffee is a smart way to expand your coffee business with frozen coffee drinks made from the coffee you already serve. Instead of introducing a completely separate product logic, you can transform your own espresso, cold brew or filter coffee into a high-margin frozen format with stronger visual appeal and broader menu potential.
Use your own coffee, build your own frozen coffee menu
The strongest advantage of Quick Coffee is not only that it makes frozen coffee, but that it lets you do it with your own coffee identity. If you already serve espresso, cold brew or regular drip coffee, you can use that same base to create a new category of drinks without losing the flavour profile your guests already know. Elmeco positions Quick Coffee as a compact machine for true black coffee granita that preserves the authentic taste and colour of coffee, without additives or stabilisers.
That opens much more than a single frozen coffee serve. It allows you to build a full frozen coffee program around your existing menu: straight frozen espresso-style coffee, frozen cold brew, frozen filter coffee, coffee granita, signature coffee refreshers and layered frozen coffee combinations with milk, plant-based alternatives, syrups, cream, chocolate, caramel or dessert-style toppings. This means you are not forced into a generic one-flavour machine concept. You can keep your coffee personality and turn it into a stronger visual and seasonal sales format.
Why Quick Coffee makes commercial sense
From one coffee base to multiple serves
Quick Coffee should not be positioned only as a machine for one basic frozen black coffee. Its real value comes when operators use it as a platform. The same coffee base can become a simple frozen black serve, a blended-style coffee refresher, a dessert-style frozen drink, or a more indulgent premium recipe layered with milk foam, cream, flavoured syrups or toppings.
This is especially attractive for cafés and bars that already have their own coffee profile and want to scale into warmer months, takeaway refreshment, afternoon traffic or more visual signature drinks without moving away from their core coffee story.
Operationally simple, commercially flexible
Elmeco describes Quick Coffee as elegant, robust and efficient, with technology that protects coffee flavour and colour while supporting energy-saving operation and better merchandising value. The official brochure also highlights electronically measured portions of around 70 g, helping support more controlled serving and a cleaner daily workflow.
For operators, this means the machine can work both as a simple standalone frozen coffee unit and as a menu-development tool for more creative coffee combinations built around ingredients already present in the bar.
Sell frozen coffee your way
The real opportunity with Quick Coffee is that you are not buying just a machine — you are adding a new format to your coffee business. Your espresso becomes frozen espresso. Your cold brew becomes frozen cold brew. Your house blend becomes the base for premium coffee granita, signature summer serves and higher-visibility frozen coffee drinks that guests instantly understand and want to try.
Built on proven Elmeco technology
Like other Elmeco platforms, Quick Coffee is presented with the brand’s core technical strengths, including the innovative dispensing system, Total Cold system, seal-less drive shaft logic that reduces mandatory preventative maintenance, and a removable external condenser air filter for easier cleaning access. Official product information also describes the machine as compact and versatile, with a 4 L tank on the Quick Coffee Black variant aimed at medium customer flows.
Basic preparation concept
A commonly presented basic recipe is simple: coffee plus sugar or sugar substitute, then into the machine. Within roughly 45 minutes, operators can prepare a batch of frozen cold brew, espresso-based or regular drip coffee. From there, the real commercial potential starts when that frozen base is used in broader drink combinations and premium coffee menu development.
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| Product type | Professional frozen coffee machine / coffee granita machine |
|---|---|
| Brand | Elmeco |
| Model | Quick Coffee Black / single bowl |
| Main application | Frozen black coffee, frozen espresso-based drinks, frozen cold brew, coffee granita, coffee-based signature serves |
| Capacity | 6 L |
| Dimensions (H × W × D) | 660 × 276 × 475 mm |
| Weight | 27 kg |
| Power | 410 W |
| Power supply | 100/50-60 - 115/60 - 220/60 - 220-240/50 V/Hz |
| Room temperature | 30–35 °C |
| Portion logic | Electronically measured portions of approximately 70 g |
| Key systems | Innovative dispensing system, Total Cold system, Seal-Less drive shaft system, removable external condenser air filter |
| Product positioning | Frozen coffee made from your own coffee blend without stabilisers or preservatives |
| Available colours | Black / White depending on version |
| Shipping from | Croatia |
|---|---|
| Color | Black |
| Warranty | 5 year compressor, 3 year electronics, 2 year parts |
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