Explore professional LifeEnergy solutions for hospitality, kitchens, workplaces, wellness, agriculture, facilities and mobility, with products selected for reliable operation and practical implementation.
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€3,752.00
Delivery time several days
Mizumo AUTO-PRO
Mizumo AUTO-PRO is fully automated model for more then 200 kg oranges per week with counter as option to control the juicing process and staff Learn More -
€3,800.00
Preorder
SweetCraft 60 Food 3D Printer
Food 3D Printing • Chocolate • Fruit Gel • Creative Dessert DecorationLearn MoreSweetCraft 60 is a compact extrusion-based food 3D printer for chocolate, fruit jam, dessert paste and creative edible decoration. It is designed for home business creators, pastry studios, schools, hotels and semi-professional HoReCa users who want to create personalised chocolate details, dessert logos, smoothie bowl toppings and HealthyBar fruit-gel decorations.
For fruit puree applications, the puree must be adjusted into a printable gel or paste that can hold shape after extrusion.
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€3,900.00
Delivery time several days
Santos coffee shop grinder N63
Specialy designed for large quantities of ground coffee for coffee shops, supermarkets and roasting establishments Learn More -
€3,900.00
Waiting list
Drink MixMaster cocktail station 13 lines
Countertop automatic cocktail maker for unlimited recipes of 13 ingredients in bottles or containers without water connection Learn More -
€4,120.00
Shipping from stock
HardTap
Hardtap is a premium dual-tap countertop dispenser for chilled still and nitro beverages, designed for operators who want speed, precision, visual impact and broader menu creativity from one compact system. It allows you to serve two liquid lines with digital dosing, integrated chilling and atmospheric nitro infusion, making it an exceptional solution for coffee, tea, cocktails, mocktails, HealthyBar fruit drinks and other smooth cold beverages without lumps.
Learn More -
€4,185.00
Preorder
HotmixPRO Crio
HotmixPRO Crio is the innovative freezing plate able to chill down the temperature from +6 °C to -25 °C for making spatulated ice cream and other solid creations Learn More

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